4 Ingredients Butterscotch Pudding Recipe

 Today I'm going to make butterscotch pudding using only 4 ingredients. This is special because we neither steam nor bake .

Also we don't need milkmaid or eggs for this. You can use margarine instead of butter.

First , dissolve 4 tbsps of milk powder in 500ml of normal water. (you can use fresh milk 500ml if you like)

Then add 4 tbsp of corn flour in it and mix well. Dissolve the corn flour without remaining.

Next , let's make the caramel. First , add 1/2 cup of sugar into a pan .

Then switch on the gas and keep it low flame.

Let the sugar melt. Then mix well until all the sugar is melted.

Now stir well

Keep the law flame

Then add 4 tbsp of margarine or butter. Mix well until it melts.

Next add the milk. Then heat and mix well for 4 to 7 minutes until you get a thick mixture.

You can add 2 tbsp of vanilla extract if you have for more taste.

Then put the pudding mixture into a bowl .

You can decorate it with cashews , peanuts , plums or chocolate chips .

Then keep it in the refrigerator at least for 30 minutes .

Click photo & watch video make your recipe

Share this post